A traditional red sangria is a rejuvenating and easy-to-make Spanish mixed drink. The secret to a good sangria is to utilize a great quality red wine and fresh fruits. Here is a detailed guide on how to make a timeless red sangria:
A fruity Spanish red white wine works well for sangria. Prevent utilizing a dry white wine as it will make the sangria taste bitter.
2. Put the wine into a pitcher.
3. Add some fresh fruit to the pitcher. Typical fruits utilized in sangria include oranges, apples, lemons, and limes.
4. sweeten the sangria with sugar or honey to taste.
5. Include a splash of brandy or triple sec.
6. Chill the sangria in the fridge for at least an hour.
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